Pick Your Own Apples in the Fall

In the Fall, our famous “ugly apples” are full of flavors supermarket apples can only dream of. Our apples are grown by farmers not engineers. One bite and you'll be convinced. So come on by, pick your own “ugly apples” and hang out for a nibble and a sip of our cider.

Available Apples

Late August Apples: McIntosh, Jonamac

Early September Apples: Gala, Cortland

Late September Apples: Jonagold, Macoun, Empire

Early October Apples: Red Delicious

Late October Apples: Fuji, Granny Smith

Fall Hours of Operation

 FARM STAND                                                  PAVILION

*hard cider tastings*                                     *wood-fired pizza & burgers*

Thursday 12pm - 6pm                                         Thursday Closed

Friday 12pm - 7:00pm                                       Friday 4pm - 7:00pm

Saturday 11am - 7:00pm                                    Saturday 12pm - 7:00pm

Sunday 11am - 7pm                                             Sunday 12pm - 7pm

Holiday Mondays 11am - 7pm                            Holiday Mondays 12pm - 7pm

FOOD SERVICE ENDS 15 MINUTES PRIOR TO CLOSE

Our farm stand features our ciders, along with a selection of New York wines, spirits, and craft beer. Browse our tasting room and farm stand for locally sourced specialty products from the Hudson Valley and beyond.

Thirsty? We offer sample flights of our very own hard ciders, which you can enjoy by the pond, by the glass or by the bottle.

Hungry? In our pavilion, we serve up artisanal wood-fired pizza and burgers all season long. Snack on local small bites, order a cheese plate and a cider, and spend your afternoon with us. We also host live music every Sunday from 1-4 pm and pig roasts throughout the season.

At Twin Star Orchards, we use one simple ingredient to make our Brooklyn Cider House ciders – apples. So the structure, aromas, mouth feel, and any residual sugar are definitively tied to the quality of our apples. This is why our work begins on our farm. All of our ciders are made from freshly harvested apples, fermented in stainless steel tanks, and aged between two to eighteen months. We encourage wild yeast and microbes to leave their regional mark on all but one of our ciders, often with a boost from white wine yeast. We make our ciders with minimal intervention and strive for balance, depth of structure, and a lively acidity that begs to be paired with food.

Our Location

We are located at 155 N. Ohioville Rd New Paltz, NY 12561
Call us at 845-633-8657
Email us at info@twinstarorchards.com